Fresh and Simple
Menu and Hours
Interview with Blaise Simpson Writer
and former Editor of W magazine
A full Pound
Single origin. $8.95
Skate Cheeks and Littleneck Clams
Our friend Kevin Allen is a soulful cuisiner and has introduced us
to the genuine Galician cuisine of his wife Ana and her family.
Kevin taught us how to make Ajo Blanco,and the most authentic and delicious Gazpacho, that we feature each year at Wellfleet, in season.
From Icy, Pure Antarctic Waters
Patagonian Prawns on sale
Skrei is back in Season!
Fishguy's Skrei featured on
ABC 7's Hungry Hound!
Recipe for Bacalao
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4423 N. Elston Ave. Chicago, IL 60630.
Market Open Monday - Saturday
(773) 283-7400 Fishguy/ Wellfleet